Milk with Dates or Figs

Ingredients

• 2 cups warm milk (dairy or plant-based)
• 6-8 pitted dates or dried figs, chopped
• Optional: Pinch of cardamom or cinnamon

Preparation:

• Prepare: Warm milk in a small pot or microwave until steaming (don’t boil).
• Combine: Divide dates or figs between two cups. Pour warm milk over them.
• Season: Sprinkle with cardamom or cinnamon if desired.
• Serve: Let sit 1-2 minutes to soften fruit, then enjoy.